What We Serve
Our Menu
From rotating classics to house cocktails, every sip is crafted with flavor and soul.
DRINKS
DINNER
BRUNCH
Rotating Classics
Paloma
Blanco tequila, giffard pamplemousse topped with soda.
$13
Paloma
blanco tequila, giffard pamplemousse topped with soda
$13
Negroni
London dry gin, Campari, and sweet vermouth
$13
Bee's Knees
London dry gin, honey syrup, and lemon juice
$13
Margarita
Blanco tequila, cointreau and fresh lime
$13
Whiskey Sour
Bourbon, lemon, simple syrup, with egg white
$13
Espresso Martini
Vodka, cold brew, coffee liqueur, vanilla.
$13
Paloma
Blanco tequila, giffard pamplemousse topped with soda.
$13
Paloma
blanco tequila, giffard pamplemousse topped with soda
$13
Bee's Knees
London dry gin, honey syrup, and lemon juice
$13
Margarita
Blanco tequila, cointreau and fresh lime
$13
Whiskey Sour
Bourbon, lemon, simple syrup, with egg white
$13
Espresso Martini
Vodka, cold brew, coffee liqueur, vanilla.
$13
House Cocktails
The Grayson
Pecan old fashioned
$15
Knox Square Margarita
Reposado, elderflower & basil collaborate to make the best marg in town
$15
The Abingdon
House lemondrop martini with limoncello
$15
Ginny Hendrix
Bright and refreshing lychee martini
$15
Whiskey Sour
Bourbon, lemon, simple syrup, with egg white
$15
Espresso Martini
Vodka, cold brew, coffee liqueur, vanilla.
$13
Seasonal Cocktails
Earl's Garden
Vodka and lime meets floral sophistication of Lavendar Earl Grey Tea and Italicus Bergamotto
$15
Green Hour
Crisp, refreshing cocktail with reposado Tequila, lime, cucumber, and Italicus Bergamotto
$15
Second Bloom
A bright, herbaceous blend of gin, rhubarb, Mommenpop Blood Orange, Dolin Blanc and fresh lemon, with a subtle absinthe finish
$16
Golden Reverie
Bourbon, lemon, and chamomile honey - floral, citrusy and smooth with a golden finish
$14
Whiskey Sour
Bourbon, lemon, simple syrup, with egg white
$13
Espresso Martini
Vodka, cold brew, coffee liqueur, vanilla.
$13
Proprietor's Cocktail
Gold Fashioned - Smoked
Rotating premium bourbon, Bénédictine, demerara, walnut bitters, touch of agave, dark cherry, gold flakes
$50
Blackberry Daisy
Subtle nod to fall with reposado, limencello, and house-made blackberry syrup.
$15
Pear & Proper
Bright, effervescent and warmly spiced cocktail with vodka and spiced pear syrup.
$16
The Blackridge
Bold and balanced pairing of espresso and the old fashioned.
$18
Whiskey Sour
Bourbon, lemon, simple syrup, with egg white
$13
Espresso Martini
Vodka, cold brew, coffee liqueur, vanilla.
$13
Proprietor's Cocktail $50
Gold Fashioned
Uncle Nearest Premium Single Barrel Benedictine, demerara, walnut bitters garnished, touch of agave, dark cherry, gold flakes
New Title
House White — Sauvignon Blanc
$10 / 38
Sparkling — Prosecco
$11 / 42
Rosé
$11 / 40
Wine
Bubbles
Crémant D'Alsace Brut 14/50
$14 / 50
$50
Rosé
Love You Bunches- Stolpman Vineyards, CA 16/65
$16 / 65
$50
Whites
Pinot Grigio by Avia, Slovenia
Emmolo Suavignon Blanc by Caymus, Napa

Chardonnay by Paysan, Monterey, CO
$11 / 42
14/ 50
14 / 50
16 / 65
Reds
Red Blend by Quilt Threadcount, Napa
Pinot Noir - Underwood, Oregon
Zinfandel Red Blend - The Ridge Three Valleys, Sonoma, CA
$11 / 40
New Title

14 /
14 /50
16 /65
15 / 60
16 / 65
17 / 75
House Red — Cabernet Sauvignon
$10 / 38
House White — Sauvignon Blanc
$10 / 38
Sparkling — Prosecco
$11 / 42
Rosé
$11 / 40
Beer
Uproot IPA
Ask your server for today's pours.
$7
Crosstown Brewing Fools Gold Lager
$7
Alabama Light 16oz
$7
Zero Proof
Soda
Botanical NA aperitif, NA vermouth, soda.
$3
House Mocktail
New Paragraph
$10
* 20% gratuity added to parties of 6 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Dinner Hours:
Tue & Wed 4:30PM - 9:30PM | Thur 4:30PM -10:30PM | Fri & Sat 4:30 - 12:00AM
| Tue & Wed 4:30PM - 9:30PM | Thur 4:30PM -10:30PM |
| Fri & Sat 4:30 - 12:00AM |
Shareables
Iceberg Wedge Salad
With blue cheese, applewood smoked bacon, heirloom grape tomatoes, and house made ranch dressing.
$16
Sticks ‘n Stones Chicken Wings
Oven roasted with a choice of three sauces, honey buffalo, Thai jerk, cajun mumbo.
$15/5, $22/10
Mediterranean Hummus Plate
House-made hummus, served with warm pita bread, Kalamata olives, feta cheese, and assorted vegetables
$16
Shrimp & Grits Bites
Stone-ground grit cakes, blackened shrimp, cajun cream.
$14
Iceberg Wedge Salad
With blue cheese, applewood smoked bacon, heirloom grape tomatoes, and house made ranch dressing.
$16
Pimento Cheese Dip
Baked pimento cheese dip with crispy pita chips.
$13
Tuna Poke Nachos
Ahi tuna poke with cucumber, tri-color tomatoes, mango, blueberries, and jalapeño, tossed in a Pinot Grigio-lime fresca sauce, served with crispy wonton chips.
$24
Shrimp & Grits Bites
Stone-ground grit cakes, blackened shrimp, cajun cream.
$14
Iceberg Wedge Salad
With blue cheese, applewood smoked bacon, heirloom grape tomatoes, and house made ranch dressing.
$16
Crispy Brussels
Bacon jam, balsamic glaze, pickled shallot.
$12
Charcuterie Board
Cured meats, artisan cheeses, jam, crostini.
$22
Shrimp & Grits Bites
Stone-ground grit cakes, blackened shrimp, cajun cream.
$14
Featured Entrees
Herb Roasted Chicken
Herb roasted chicken quarter served with garlic mashed potatoes and roasted, heirloom baby carrots and finshed witha white wine sauce
$36
Steak Frites
USDA Certified Ribeye over truffle parmesan fries and topped with Maitre d'hotel compound lemon butter and side of chimichurri
$48
Pan-Seared Salmon
Pan-seared salmon in a citrus white wine sauce, served with Grand Marnier sweet potato souffle and finished with an Asian-inspired glaze.
$38
Sticks 'N Stones Burger
Certified Angus Beef Burger featuring melted cheddar cheese, bacon jam, roasted garlic aioli, arugula, tomato, pickle. Served with truffle parmesan fries.
$25
**No Modifications/Substitutions are Permitted**
Chicken & Waffles
Buttermilk fried thigh, brown butter waffle, hot honey.
$22
Pan-Seared Scallops
Risotto, peas, lemon, crispy pancetta.
$34
Dessert
Lemon Lava Cake
Tangy and refreshing lemon white chocolate ganache cake, served with Strawberry Gelato.
$14
Loaded Baked Potato
$9
* 20% gratuity added to parties of 6 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Brunch Hours:
Saturday 11:30AM - 2:00PM | Sunday 11:30PM -2:30PM
Brunch Hours:
| Saturday 11:30AM - 2:00PM | Sunday 11:30PM -2:30PM |
Sweet
Brioche French Toast
Vanilla custard, berry compote, maple syrup.
$14
Buttermilk Pancakes
Stack of three, salted butter, warm maple.
$12
Beignets
Powdered sugar, chocolate dipping sauce.
$10
Brunch Plates
Sticks 'N Stones Burger
A signature beef patty topped with crisp lettuce, fresh tomato, and house-made bacon jam. Served with golden parmesan fries.
$25
Steak & Eggs
A tender, hand-cut steak grilled to perfection and topped with chimichurri and paired with fluffy scrambled eggs for a rich, satisfying take on a timeless classic.
$32
The Wild Card
Pan-seared salmon served over creamy, stone-ground McEwen & Sons cheese grits.
$28
The Breakfast Board
Fluffy Pancakes, scrambled eggs, cheese grits, thick-cut maple bacon, and a seasonal fruit medley.
$28
Holy Grain Bowl
Holy Grain Bowl
Red quinoa, roasted brussels, sweet potato, kale, baby heirloom carrots, roasted chickpeas, dried cranberry, sunflower seeds, green goddess and raspberry balsamic reduction.
$22
Wedge Salad
Crisp iceberg wedge with pickled onions, blue cheese crumbles, bacon, shaved parmesan, and vine-ripened tomatoes.
Add Grilled Chicken +8 Add Sliced Steak +12
$16
Pancake Stack
A towering stack of buttermilk pancakes topped with whipped butter and maple syrup.
$14
Holy Grain Bowl
Holy Grain Bowl
Red quinoa, roasted brussels, sweet potato, kale, baby heirloom carrots, roasted chickpeas, dried cranberry, sunflower seeds, green goddess and raspberry balsamic reduction.
$22
Proprietor’s Bacon
Four slices of thick sliced, maple and brown sugar glazed bacon.
$12
Holy Grain Bowl
Holy Grain Bowl
Red quinoa, roasted brussels, sweet potato, kale, baby heirloom carrots, roasted chickpeas, dried cranberry, sunflower seeds, green goddess and raspberry balsamic reduction.
$22
Drinks
Mimosa Bottle
Cremant with choice of orange juice, pineapple juice, or cranberry juice.
$45 (Extra juice $4) (By the glass $13)
$13
Love You, Mean It
Blackberry Spritz.
$15
Italian Sunrise
Blanco Tequila and Grand Marnier topped with Prosecco.
$15
Espresso Martini
The perfect pick me up.
$14
Bottomless
Mimosas (90 min)
Endless pours with any brunch entrée.
$20
Bloody Marys (90 min)
House mix, garnish bar.
$22
* 20% gratuity added to parties of 6 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.